Single & Dual Piston Filler/Depositors

The Hinds-Bock 64-Series represents the industry standard for versatile, high-accuracy depositing. These “classic” piston fillers are engineered for food manufacturers who require a reliable solution for everything from thin sauces to heavy, chunky fillings. Whether you need a single-piston setup for dedicated lines or a dual-piston system for higher throughput, the 64-Series provides industrial durability in a user-friendly package.

Hinds-Bock 64-Series piston filler
Bowl of chunky soup

Deal for a Broad Spectrum of Viscosities

The 64-Series excels at handling products that other fillers struggle with:

  • Bakery: Muffin and cake batters and fruit fillings.
  • Prepared Foods: Macaroni and cheese, potato salad, chili, and stews.
  • Condiments & Sauces: Salsas, marinara with chunks, tartar sauce, and dressings.
  • Dairy: Yogurt with fruit-on-the-bottom and cottage cheese.

High-Performance Single & Dual Piston Models

The 64-Series is available in two primary configurations to match your production scale:

  • SP-64 (Single Piston): The ideal choice for targeted depositing in a single-lane environment. It offers the same precision as larger units but in a streamlined, cost-effective format for dedicated filling tasks.
  • 2P-64 (Dual Piston): Designed for multi-lane or higher-speed applications, this model doubles your output without doubling your footprint. It is perfect for filling two containers simultaneously or providing higher volume for large-tray applications.
Salsa, sauce, and chili

Why the 64-Series is the Industry Favorite

The 64-Series is often referred to as the “workhorse” of the food industry because of its robust engineering:

  • Gentle Product Handling: Large port openings and a short product flow path allow the machine to move whole fruit pieces, meat chunks, and delicate batters without damage or degradation.
  • Unmatched Accuracy: The positive shut-off delivery system ensures drip-free operation and eliminates product giveaway, keeping your weights consistent and your containers clean.
  • Rapid Changeovers: Features tool-free disassembly and easy-to-clean components, reducing downtime between different product runs.
  • Flexible Integration: These units can be mounted on adjustable-height stands with casters for mobility or integrated directly over existing conveyors and thermoforming machines.
  • Sanitary Design: Constructed from heavy-gauge stainless steel, the 64-Series is built for high-pressure washdown environments and meets stringent USDA and FDA standards.

Technical Specifications

FeatureSP-642P-64
Pistons12
Max Deposit VolumeUp to 64 oz. per strokeUp to 64 oz. per cylinder
Air Requirements80 PSI80 PSI
Cycle SpeedUp to 60 cpm (product dependent)Up to 60 cpm (product dependent)
Hopper Capacity21 Gallons (Standard)21 Gallons (Standard)

Frequently Asked Questions about Hinds-Bock Single & Dual Piston Models

Can the 64-Series handle high-temperature products?

Yes. These fillers are designed to handle products at cooking temperatures, making them ideal for transferring hot sauces, gravies, and fillings directly from kettles.

How do I adjust the deposit weight?

Weights are adjusted using a simple hand-wheel mechanism located at the rear of the machine. This allows for fine-tuning on the fly without stopping production.

Are there different spout options available?

Absolutely. Hinds-Bock offers a wide array of positive shut-off spouts, including diving spouts for bottom-up filling and shower-head spouts for even spreading.

What is the difference between the “Standard” and “Low-Profile” models?

The Low-Profile versions are specifically designed to fit under low-clearance areas or to be fed by low-discharge kettles, ensuring the machine fits your existing facility constraints.

Is it easy to clean for flavor changes?

Yes. The 64-Series features an “Easy-Clean” design where all product-contact parts can be removed by hand in minutes for full sanitation.

Parts & Service

Our team is dedicated to fast, reliable support that maximizes uptime and ensures your production stays on track.

Technician servicing equipment
Bowl of mashed potatoes

What Our Customers Are Saying

Dolores Canning Co., Ltd

“We’ve been extremely happy with the reliability and endurance of our machines… a top-notch product!”

— Scott A. Molton

Tennessee Moonshine Cakes

“The Hinds-Bock piston batter depositor absolutely streamlined the bakery part of our business.”

— Bill Toon

Grizzly Pet Products

“I can’t think of a day we don’t use the filler. The ease of use of this machine, I can’t put it into words.”

— Jeremiah Palsen