Custom Food Equipment Solutions
When standard “off-the-shelf” machinery isn’t enough to meet your production goals, Hinds-Bock Custom Food Equipment Solutions provides the specialized engineering required to solve your most complex filling and depositing challenges.
For over 50 years, we have been the industry’s trusted, go-to partner when companies require custom-designed filling equipment built to precise specifications. We don’t just sell machines; we partner with you to design high-performance systems that integrate seamlessly into your specific facility and workflow.
Examples of Custom Solutions
- Layered Depositing: Systems that deposit layers of different products like sauce or marinade in a single pass.
- High-Speed Spout Bridges: Custom traveling bridges that follow moving containers for “on-the-fly” filling without stopping the conveyor.
- Heated/Chilled Hoppers: Custom jacketed systems to maintain precise temperatures for chocolate, waxes, or frozen fruit slurries.
- Washdown-Extreme Designs: Equipment built with enhanced sanitary features for high-care environments requiring daily caustic cleaning.
Why Invest in a Custom Engineered Solution?
Every production facility has its own set of constraints—be it floor space, specialized ingredients, or specific packaging requirements. Our custom engineering team addresses these by offering:
- Tailored Integration: We design equipment that fits perfectly within your existing line, whether you are integrating with third-party horizontal form-fill-seal machines, thermoformers, or specialized conveyors.
- Specialized Product Handling: If you are working with extremely high-viscosity pastes, temperature-sensitive aerated mousses, or fragile particulates, we customize the pump and valve technology to preserve your product’s integrity.
- Unique Container Adaptation: We create custom spouts and diving bridges for non-standard containers, including multi-compartment trays, ultra-deep tubs, and uniquely shaped jars.
- Automation Upgrades: We can automate labor-intensive steps with custom denesters, lidding systems, and PLC-controlled synchronization that traditional equipment can’t manage.
Our Proven Customization Process
We follow a rigorous engineering path to ensure your custom equipment performs from day one:
- Consultation & Analysis: We study your product’s rheology (flow characteristics) and your facility’s physical layout.
- R&D and Testing: We utilize our state-of-the-art test kitchen to run trials with your actual ingredients, ensuring the deposit accuracy and speed meet your standards.
- Mechanical & Electrical Engineering: Our team develops 3D models and custom PLC logic tailored to your specific operational needs.
- Manufacturing & Factory Acceptance: Your machine is built in our Florida facility and tested thoroughly before it ever ships to your floor.
Frequently Asked Questions about Hinds-Bock Custom Food Equipment Solutions
How long does a custom equipment project typically take?
Because custom solutions involve unique engineering and specialized parts, timelines vary based on complexity. We provide a detailed project schedule during the initial proposal phase.
Can you customize a standard machine I already own?
In many cases, yes. We can often design custom change parts, spouts, or hopper extensions for existing Hinds-Bock equipment to help you adapt to a new product launch or a different container size.
Do you provide on-site installation for custom lines?
Absolutely. Our field service engineers provide full commissioning and training to ensure your staff is comfortable operating and maintaining your new custom system.
Will I be able to get spare parts for a custom machine?
Yes. Even for “one-of-a-kind” machines, Hinds-Bock maintains a complete digital archive of every part and component used. We ensure that you have access to replacement parts and technical support for the life of the machine.
Parts & Service
Our team is dedicated to fast, reliable support that maximizes uptime and ensures your production stays on track.
What Our Customers Are Saying
Dolores Canning Co., Ltd
“We’ve been extremely happy with the reliability and endurance of our machines… a top-notch product!”
— Scott A. Molton
Tennessee Moonshine Cakes
“The Hinds-Bock piston batter depositor absolutely streamlined the bakery part of our business.”
— Bill Toon
Grizzly Pet Products
“I can’t think of a day we don’t use the filler. The ease of use of this machine, I can’t put it into words.”
— Jeremiah Palsen